Tag Archives: culture

Morning Eats (5/11)

Prelude: So, I have a cultural (but not necessarily food-related) question. In Russia & Co. (Ukraine, Belarus, etc.), it is kind of a taboo to shake hands or say goodbye to someone over a threshold. People like pizza deliverers will … Continue reading

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Not My Weekly Link – April 10th

I found this while surfing around looking for a proper link to post.  I think it’s very sad that, when Google Images is given the term “food,” the first thing it spits back is this: I suppose it’s sadder, though, … Continue reading

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So, this is my paper….(3/8)

“They better be good,” I grumbled under my breath as I shoved the cookie sheets into the oven.

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In Which I Get Very Culturally Confused – March 3rd

So.  First up:  More Jewish talk.  I know that’s what my last post involved, but I feel justified in talking about this stuff, because food is such an integral part of culture and religion, and the only part of mine … Continue reading

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So yeah…. (2/14)

http://www.recipesource.com/ethnic/europe/french/ http://www.recipesource.com/ethnic/europe/norwegian/ http://www.recipesource.com/ethnic/europe/british/ http://www.recipesource.com/ethnic/europe/dutch/ http://www.recipesource.com/ethnic/europe/scottish/ http://www.recipesource.com/ethnic/europe/irish/ http://www.recipesource.com/ethnic/americas/canadian/ http://www.recipesource.com/ethnic/europe/welsh/ Last week, I posted a link to site that showed food from all over the world. While I was reading the articles, I noticed that I seemed to pay more attention to … Continue reading

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Week #2 Link!!! (2/7) It is the seventh today, right?

http://www.foodbycountry.com/index.html This website has food from I think every country. I didn’t go through all of them, but some of them were really fascinating. Like in Ecudor, Guinea pig is considered a delicacy. Who knew? Also, for each country it … Continue reading

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Food Studies Manifesto

Here is the product of our discussion in class today. This document should serve as part motto, part statement of purpose, and part reference. Let us bear these axioms in mind as we progress through the semester, and do our … Continue reading

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